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  • nnundalu – Traditional Andhra Urad Dal Laddu Made with Ghee and Jaggery, Rich in Protein and Essential Nutrients
  • Traditional Sunundalu Recipe – Andhra Sweet

Sunundalu

178.00711.00

Sweet Sunnundalu – Nutritious and Delicious Traditional Laddu

Sweet Sunnundalu is a wholesome South Indian sweet made from roasted urad dal (black gram) flour, pure ghee, and jaggery or sugar. These protein-packed laddus are soft, melt-in-the-mouth treats that combine rich flavor with nutritional benefits, making them a favorite for festivals, celebrations, and daily indulgence.

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SKU: NAM-SWE-05 Categories:
Estimated delivery:4 days

Key Features:

  • Authentic Recipe: Made with traditional methods for an authentic and nostalgic taste.
  • Nutritious Ingredients: Packed with the goodness of urad dal, jaggery, and ghee, rich in protein and energy.
  • Soft & Flavorful: Perfectly balanced sweetness with a delightful texture.
  • Festive Delight: A popular sweet for celebrations and gifting during festivals.
  • 100% Natural: Free from preservatives, artificial flavors, and colors.

Storage Instructions:

Store in an airtight container to maintain freshness and softness. Best enjoyed within 10-15 days of packaging.

Relish the traditional taste of Sweet Sunnundalu – a sweet treat that’s as healthy as it is delicious!

Size

1 KG, 500 Gms, 250 Gms